Groups Package (October 10 to December 22, 2018)

Punch Included and paying bar

APPETIZERS (choice of)
Onion soup au gratin
or
Bruschetta
or
Escargots

CREPES (choice of)

The Parisian
Stuffed with Brie cheese and fresh apples

Matane
Crepe stuffed with Nordic shrimps, lobster sauce and bake with mozzarella

Chicken Supreme crepe
Stuffed with tender and juicy chicken breast served in a béchamel with parmesan and
Mushrooms

The Argenteuil
Crepe stuffed with fresh asparagus with a béchamel sauce, bake with mozzarella cheese and pine nuts

DESSERT
Christmas Log cake
Tea and coffee

40$ +taxes and service
We sell our wines at our cost plus $5 per bottle

To book or for information contact: Kathya at 514-874-1984